Category    
						Cooking & Eating
			
        
        
	            Learn the food preservation technique used by people around the world to preserve food long before freezers, pressure cookers and canners were employed.
You’ll find out why lacto-fermentation will not only make food preservation easier- it’s also essential to good health…
 
Workshop Leader: TBA
Workshop Length: 1/4 Day Session
Don’t Forget: A canning jar.
        
        
	    	    
	        Launch