Live class: Nourishing Bone Broths

Start the year by learning how to make this season’s *hottest* drink: bone broth…

Since the beginning of time, bone broths have been revered for their ability to both nourish and heal.

Now, broth is making a huge comeback in homes and restaurants all over North America.

It’s even being profiled in magazines and it’s being served up at exclusive takeout windows in NYC…

Long before bone broth was a trend, it was tradition…

Throughout history, broths have been revered for their ability to comfort and bring healing….

Maybe that’s because of the well-documented, health-giving properties of this traditional food.

“Good broth will

resurrect the dead.”

~South American proverb

Bone broths were – and are- a way to get the most from your animal foods. Nothing goes to waste. It’s a holistic -and healing- approach to food…

Now you can learn how to properly prepare this time-honoured food to nourish you and those around you…

Get ready to warm your hands around a warm mug of broth and join me for my first *LIVE* class of 2015: Nourishing Broths

In this class you will learn:

• How to make chicken, beef, fish, and deer broth
• The time-honoured technique used in french cooking to produce a flavourful broth
• How to draw the most nutrients from your bone broths
• How to make a ‘second-run’ broth from your chicken bones- replete with an under-acknowledged and dirt cheap ingredient
• How to use broths to help heal and nurture the whole family- including serious digestive issues
• How to store broth (have a small space? Don’t worry. I’ll show you how to make it work).

At the end of the day, you will leave with a quart jar of broth, comprehensive handouts (including recipes) and the knowledge of where to source the best, most nutritious bones. And you’ll know just how to make broths that heal, soothe and taste phenomenal.

AND- as if bone broth doesn’t have enough miraculous properties on its own, I’m going to show you how to kick it up a notch with some incredibly medicinal add-ins. These are things that elevate your broth to the next level…

Don’t miss this class!

Date: Saturday, January 24

Location: Churchill Park United, Winnipeg, MB

Time: 12-4 pm

Sign up now and find out for yourself why people are calling bone broth “This winter’s new miracle drink.”

Yes. Sign me up!

Nourishing bone broths class

+ Bonus:

Broth boosters: Medicinals that make your broth even better

$97 for base class + bonus

Note: This class counts toward your traditional foods class passport discount. Don’t know what the class passport is? Check it out over here.